I had a newer friend over for tea
and I made a lovely
Inspiration for this came from three places:
1. My Mother's recipe.
2. This one
3. And this one.
Cooked chicken thighs, about three of them, cut up.
I used about a cup of half mayo / half sour cream,
a cup of grapes sliced, half cup of cran-raisins, salt, pepper,
1 tsp lemon juice, egg shell pasta cooked, mixed in at end.
It was quite delightful!