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Thursday, November 28, 2019

(95) Thanksgiving Day (Vegan, Vegetarian and Fish dish) enjoyed by all!

































Recipes: 
{While we had fish today, we did not have dairy FYI}
Roasted Leek and White Bean Galette (made vegan by vegan cheese and not
doing an egg wash)
Salmon (how I usually make it, it was in foil on the platter until served)
Brussels Sprouts (made vegan via vegan margarine)
Potatoes (made vegan via vegan margarine}
Cranberry Orange Cake (made vegan with egg replacer and vegan margarine)
***
The vegan cheese was excellent (though not cheap!) and the
Trader Joes Trio crackers are, as per usual, amazing. 
***
It was a really nice time, relaxed, a bit smaller group this year.
But still church family and as the years go by,
these friendships become richer, deeper and with years of meaning.
I am really thankful for this.
***
Both friends (the one with Munchkin in tow!) brought flowers and chocolate!
And Russian cookies; dried fruit and nuts!
I felt so blessed by them both!
***
I pray that everyone who celebrated Thanksgiving had a day that
included thankfulness and, with this, peace.
***
I realize it can be a difficult season (as holidays are) for many
and for those I esp pray that they had some moments of peace today.


3 comments:

  1. Everything looks wonderful. I'm glad all went so well.

    ReplyDelete
  2. Your feast looks so good. Glad that you had such a rich time with good friends.

    ReplyDelete
  3. It all sounds very delicious!

    ReplyDelete