The other week I had the most
incredible summer dessert!
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A vegan ice box cake!
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Assembly:
Graham Crackers,
Tru Whip (vegan whip cream, so good!)
Sliced Fresh Strawberries, layered.
Store in fridge until ready to serve.
So, so good!
I must make one myself this summer!
That looks wonderful!
ReplyDelete*drooling* 😊
ReplyDeleteI'm with Nancy.
ReplyDeleteI haven't heard of Tru Whip...but it sounds good (better than Cool Whip, I'm sure)!
ReplyDeleteOOOOH that looks delicious and refreshing!!!
ReplyDelete